| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 63 for crockpot chops
1. Trim fat from chops. Coat with 2 tablespoons ... saucepan. Cook and stir over medium heat until thick and mixture comes to a boil. Serve with chops.
Layer sliced green pepper, sliced onion, pork chops (uncooked and boneless). Add another ... low heat all day. Tastes like sweet and sour pork.
Mix the first four ingredients. Coat pork chops with flour mixture and fry ... soup over chops and cook on low for 8 hours or on high for 4 hours.
Brown chops lightly on both sides in ... cooker. Put drained peach halves on top. Pour tomato mixture over all. Cover and cook on low for 4-6 hours.
Brown pork chops in skillet. Sprinkle with salt ... hours. Warm the other 1/2 of cherry filling and pass in sauce dish when serving chops. Serves 6.
6 pork chops Barbeque sauce Trim fat from ... in bottom of crockpot. Place one chop on ... cook on high for 2 hours. Serve with baked potatoes.
In a shallow bowl, combine ... and dredge pork chops. In a skillet, brown ... smooth; pour over chops. Cover and cook on low for 6 to 8 hours.
28. CROCKPOT CHOPS
Brown pork chops. Place chops in crockpot. Add can of mushroom ... doubling everything. You may substitute pork chops with country style pork ribs.
Coat chops in mixture of flour, salt, ... skillet. Place chops in crock pot and add soup. Cover and cook on low for 6-8 hours or high for 3 1/2 hours.
Mix all the dry ingredients. Roll pork chops in flour mixture. Brown in ... of soup. Cover and cook on low for 6 to 8 hours or high 3 1/2 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables