| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 35 for cream flat bread
Cook noodles according to package ... (or more) of bread that have been soaked in cream. Pour remaining cream on ... brown on top at 375 degrees.
Bring Camembert to room temperature. ... container. Add sour cream and garlic powder. Cover; blend ... Serve with Walnut Flat Bread. Makes 12 appetizer servings.
Cook ground beef and onions, ... all ingredients except bread crumbs together. Pour in large ... crumbs on top. Bake at 350 degrees until bubbly.
Preheat oven to 350 degrees. ... excess moisture. Beat cream cheese and egg in medium ... until light. Add bread crumbs, cheese, milk, salt and ... lemon juice, if desired.
Butter and spread jelly well over 8 slices of bread. Put in flat pan which will fit inside ... with knife. Serve with ice cream or whipped cream.
Cream together sugar and melted butter. ... from pan and stack. Will keep indefinitely in a covered container. They are similar to wheat thins.
Cream sugar and shortening. Mix soda ... sheet and roll some more and cut up in pieces with a pizza cutter. Bake at 275 degrees until light brown.
28. SALMON CASSEROLE
Preheat oven to 350°F. Remove ... 1 1/2 quart flat casserole and set this dish ... Worcestershire sauce. Heat sauce and serve over casserole.
29. A RUSSIAN DINNER
Mix and put through Cuisinart ... dollop of sour cream. Feeds an army! Stir ... Roll each out flat with rolling pin. Spread about ... shape of French bread, long and thin. Bake ... 1-2 days in refrigerator).
Allow cream cheese and butter to soften ... sheet, pat roll flat to make loaf shape, 2 ... flour as possible. Make 24 hours or less before use.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables