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Results 21 - 30 of 361 for cream cheese lemon bars
Heat oven to 350 degrees. ... Cool completely. Beat cream cheese, powdered sugar, lemon peel and juice in large ... x 2 1/4 bars. Makes 20 bars.
22. YUM-YUM BARS
Mix and press first 3 ingredients together and press in a 9 x 13 inch greased pan. Mix remaining ingredients and spread over first layer. ...
23. CHEESECAKE BARS
Preheat oven to 350 degrees. ... mixer bowl beat cheese, sugar and lemon peel until smooth. Add eggs, ... 30 minutes. Cut into 1 1/2" x 1" bars.
Heat oven to 350 degrees. ... 2 inches. Beat cream cheese until smooth. Blend in sugar. Stir in lemon peel and juice. Put 1/2 ... 2 1/2 inch bars. Makes 48.
Heat oven to 350 degrees. ... separate bowl, mix cream cheese and sugar. Beat in remaining ... 2 inch squares. Makes 16. Store in refrigerator.
Heat oven to 350 degrees. ... inch pan. Beat cream cheese until smooth. Gradually beat in powdered sugar. Stir in lemon peel and lemon juice until ... x 1 inch bars. Refrigerate any remaining bars. 48 bars.
Preheat oven to 325°F. Combine ... wire rack. Beat cream cheese in a large mixing bowl ... combined. Stir in lemon juice. Carefully spoon mixture on ... refrigerator. Cut into bars.
28. LEMON BARS
Preheat oven to 325°F. Combine ... let cool. Beat cream cheese in medium mixing bowl until ... combined. Stir in lemon juice. Carefully spoon mixture atop ... refrigerator. Cut into bars.
29. CHEESECAKE BARS
Grease a 13"x9" baking pan. ... mixing bowl, beat cream cheese and sugar and lemon peel until smooth. Add eggs; ... Cut into 1 1/2" x 1" bars.
1. To prepare crust, in ... aside. 3. Place cream cheese in small bowl. Microwave on ... milk, egg, and lemon juice; mix well. Spread over ... into 12 equal bars. Each serving is 205 calories.
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