Cream Cheese Fondue - Recipes - Page 3

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Results 21 - 30 of 85 for cream cheese fondue

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21. CRAB & CHEESE FONDUE

Melt butter in a heavy ... Cut up the cream cheese and the American cheese in ... thoroughly, but DO NOT boil. Pour in fondue pot for serving. Keep warm.

22. FRESH FRUIT FONDUE

In a heavy saucepan, melt ... Stir in cubed cream cheese until melted. Add liqueur. Pour mixture into fondue pot and warm thoroughly. Once ... favorite fruits and goodies!

23. CHEESE FONDUE

Heat soup in saucepan until ... heat; gradually add cheese, stirring constantly until melted. ... heated. Put in fondue pot. Break up French bread - dip this in fondue.

24. FOOLPROOF FONDUE - CRAB

Thaw 6-8 oz. King Crab ... Drain shrimp. Combine cream cheese, sour cream, and cream ... French bread on fondue forks; dip. Serves 10-12 appetizers or 6 main dish servings.

25. CHEESECAKE FONDUE

Heat the half and half until simmering. Cut cream cheese into 1/2 inch cubes and ... nutmeg. Serve in fondue pot. Dip in cubes of cake or fresh strawberries.

26. HOT CRAB FONDUE DIP

Combine two cheeses over low heat in double boiler. Stir ... until smooth. Add remaining ingredients and mix well. Serve warm with bread cubes.

27. FRESH FRUIT FONDUE

Beat the cream cheese vigorously until it is light ... To serve, place fondue in a bowl and surround ... but any fruit goes well. Betty B. Moxley

28. CHEESE FONDUE

Mix mustard, paprika and cayenne pepper. Stir in cream and Worcestershire sauce. Heat over ... hot. Add American cheese, stirring constantly until melted. ... serve. Use to coat:

29. CRAB AND SHRIMP FONDUE

Drain crabmeat and flake. Drain shrimp and set both shell fish aside. Combine remaining ingredients, except French bread, in a saucepan and ...

30. HOT CHEESE FONDUE

Place Rotel tomatoes in bottom ... high. Place all cheeses in pot, stirring frequently until ... over crackers or chips. Frequently stir mixture.

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