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Results 21 - 23 of 23 for crawfish etouffee soup
Saute onion and bell pepper in skillet. Stir in canned goods. Simmer 25 to 30 minutes. Last 5 minutes, stir in crawfish.
Saute onions, pepper, celery and ... of golden mushroom soup to "stretch" to sauce. The ... sauce. Add the crawfish tails with all its "fat". ... the crawfish. a.k.a. "etouffee", until tails are cooked, ... and great to eat.
Saute onions, bell pepper, celery ... 1 hour). Add soup, parsley, onion tops, Tony Seasoning and crawfish tails. Cover and cook (simmer) ... hour. Serve over rice.
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