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Results 21 - 30 of 75 for cranberry sauce marshmallows
Mix sour cream, cranberry sauce and drained pineapple. Fold in marshmallows and pecans. Pour into foil ... in a cupcake baking pan. Serves 20+.
Combine cranberry sauce, pineapple, marshmallow, and lemon juice. Put ... bed of lettuce while frozen. Will keep in freezer for a couple weeks.
23. CRANBERRY SALAD
Mix all ingredients. May be made ahead or frozen for later use. Remove from freezer about 3 hours before serving and place in refrigerator.
Or use 2 cups chopped raw cranberries mixed with 1/2 cup sugar. Combine all ingredients and allow flavors to blend for several hours before ...
Whip the cream. Add remaining ingredients and blend well. Pour in mold and freeze. Slice to serve.
26. CRANBERRY SALAD
Dissolve raspberry gelatin in 1 ... water; stir in cranberry sauce. Turn into 9 x ... mixture. Fold in marshmallows. Spread on top cranberry ... until set. Serves 12.
My Aunt Barb brings the ... and stir in cranberry sauce. Pour mixture into 9 ... Cool Whip and marshmallows into the lemon gelatin mixture. ... and chill until set.
28. CRANBERRY SALAD
Add cranberry sauce to dissolved Jello. When partially thickened, fold in other ingredients.
Dissolve raspberry gelatin in 1 ... water, stir in cranberry sauce. Pour into 9 x ... mixture. Fold in marshmallows. Spread over cranberry layer. ... change for the holidays!
30. CRANBERRY SALAD
Dissolve strawberry Jello in hot water. Add cranberry sauce and marshmallows; stir until dissolved. Refrigerate ... and refrigerate until congealed.
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