Results 21 - 30 of 40 for cracker soup

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Cook cabbage until tender in ... together the cheese, soup and crackers. Pour the mixture over ... baking dish. Bake at 350 degrees until bubbly.

Season and boil chicken, debone ... mix with 1/2 cracker crumbs. press into large baking dish; mix soup, sour cream and water ... degrees for 30-40 minutes.

Mix oil, dressing mix and dill ... very well blended. Add crackers and blend until crackers are coated. May be kept in refrigerator for 2 weeks.

Mix everything together. Add crackers; let sit overnight, stirring often.

Boil chicken, debone and cut ... and Town House crackers. Place 1/2 of cracker ... chicken with the soup, sour cream, chicken broth ... until ready to bake.)



Let butter and cheese come ... will keep for several weeks in the refrigerator. Wrap well in plastic to keep. Bake as needed for fresh crackers.

Crumble corned beef, mix with soup mix and sour cream. Let stand in refrigerator at least 12 hours. 25 servings.

Mix salad dressing, oil, and seasoning together. Pour over crackers. Pour all in brown ... in airtight glass container for 8 hours or overnight.

Place in a mixing bowl. Microwave on high for 30 seconds. (Tastes like Chicken in a Biscuit crackers.)

Put crackers in jelly roll pan. Thoroughly ... Pour mixture over crackers and mix well. Bake at 200 degrees for 1 hour. Stir every 15 minutes.

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