| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 53 for crab fish
21. MOCK CRAB CAKES
Precook fish in microwave until flaky. Add all ingredients. Shape into cakes. Can be pan or deep fried, the same as crab cakes.
Start with butter and flour ... Add chicken or fish stock. Next, add milk, bay ... shrimp. Add heavy cream. Be careful when reheating - don't boil.
23. SAM'S FALSE CRAB
Mix together and put in ... Top with 4 ounces cheese and bake for 20 minutes at 300 degrees. Makes 4 to 6 servings and is as good as baked crab.
Dry fillets with paper towel. ... mustard. Spoon over fish. Sprinkle with cheese and ... platter and spoon sauce over fillets. Makes 8 servings.
25. CRAB BREAD
Slice loaf of French bread ... English Cheddar cheese spread. Top with crab mixture sprinkle with paprika. Bake at 325 degrees for 20 minutes.
Heat butter and add flour ... minutes, then add crab meat. Cook 5 more minutes. Season ... additional sherry at the table, if desired. Serves 8.
Boil - fish fillets and water to make ... flavors, stirring often. Just before serving, GENTLY FOLD in crab meat. Heat for about a minute - MANGIARE.
Drain crab, check for foreign matter. ... reserving liquid. Season fish fillets with salt and pepper. ... oven for 30 minutes. Makes 6 servings.
29. CRAB CAKES
Combine all ingredients in large bowl. Divide into 8 portions and shape into patties. Bake at 350 degrees for 15 minutes (2 patties equal ...
Gently mix all ingredients. Bake at 350 degrees for 20 to 25 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables