Results 21 - 30 of 460 for corn cornbread

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Mix ingredients together. Bake at ... place of the eggs, and lite sour cream. Baked corn will still have more calories than many other vegetables.

Preheat oven to 350°F. Using ... sugar together. Add corn, cheese, onion, and egg ... dish with cooking spray. Cook for 30-40 minutes. Enjoy!

Preheat oven to 350°F. Using ... sugar together. Add corn, cheese, onion and egg ... Pour into pan. Bake at 350°F for 30 to 40 minutes. Enjoy!

Preheat oven to 350°F. Grease ... pan. Combine creamed corn, cornbread mix, oil, eggs, dairy sour ... cornmeal mixed with 1 cup of self-rising flour.

In a large bowl, combine all corn, drain well, stuffing mix, ... remainder of cheese on top. Cover with foil and bake at 350°F for about 30 minutes.



I do my casserole in ... In bowl, combine cornbread mix with the corn and egg (no milk). Spread ... 40-45 minutes until golden brown and sizzling.

Mix cornbread mix, corn, eggs and butter. Add ... at 350°F for 45 minutes, not longer. If you use two smaller pans, bake for 30 to 35 minutes.

Corn Bread: Heat oven to 425 ... consistency of oatmeal. Cook dressing as stuffing or in a baking dish (or both). Bake at 350 degrees, 20-30 minutes.

Drain whole kernel corn. Mix all ingredients together thoroughly. Bake uncovered at 350 degrees in 1 1/2 quart casserole dish for 40 minutes.

Melt butter. Put in 2-quart casserole dish. Add egg, corn with juice and remaining ingredients. Mix well. Bake at 350 degrees for 1 hour.

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