Results 21 - 27 of 27 for collard greens w vinegar

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Wash greens several times. Cut them up ... of tails. Add vinegar and hot sauce and 1/4 ... greens will simmer. Do not add large amounts of water.

Combine bones, water and pepper ... 1 cup. Add greens and cook 1 hour. Stir in oil, sugar and vinegar just before serving. Makes 4 ... equals approximately 70 calories.

In microwaveable, covered casserole dish, ... minute. Cram in greens (they will cook down). Add ... dish occasionally. Add vinegar and seasonings. Stir. Cook 6 ... again after 3 minutes.

Wash greens in cold water. Remove stems ... cover greens and ham hocks. Bring to a boil. Reduce heat and simmer for 2 hours, stirring occasionally.

Wash and rinse greens. Place bouillon in water. ... add greens and vinegar. Cover and simmer for ... add butter, but good health precludes this.)

Wash and clean ham hocks. ... choice by cooking on medium heat, after you have added enough water to cover your ham hocks. Add 1/4 cup of vinegar.

Use one or two bunches of collard greens depending on family size. NOTE: ... seasoning or seasoning of your choice! Enjoy!! (Great with hot sauce)

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