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Results 21 - 30 of 127 for cold taco
21. SOFT TACO SHELLS
Beat until smooth. Spoon 3 tablespoons batter onto medium hot ungreased griddle. Spread out to make a thin pancake. Turn over when edges ...
22. COLD PIZZA
Line 10 x 15-inch pan ... dill weed and taco sauce. Spread on baked and ... cheese. Refrigerate and serve cold. Can be made and served a day later.
23. TACO SHELLS
Combine all ingredients in a ... on both sides for just a few seconds. Take out and drain on brown paper. Fill as you normally would for tacos.
24. TACO SHELLS
Beat together water, flour, cornmeal, salt and egg until smooth. Heat frying pan with some oil and pour some batter into pan and rotate the ...
25. SOFT TACO SHELLS
Drop 3 tablespoons of batter on ungreased griddle or non-stick skillet.
26. SOFT TACO SHELLS
Mix dry ingredients together in large bowl. Then mix liquid ingredients together. Pour liquid into dry and mix thoroughly. Heat pan VERY ...
27. COLD PIZZA
Bake roll dough on greased ... cheese, salad dressing, taco sauce and dill weed; spread ... top. Caution: Cut crust before putting vegetables on.
Pat crescent rolls in 9x13 ... salad dressing and taco sauce and spread on crust. ... press down. Sprinkle grated cheese on top. Chill and serve.
Combine all ingredients and heat.
30. MEXICAN PIZZA
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