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Results 21 - 30 of 112 for coconut pineapple bread
21. A TO Z BREAD
Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, ...
Cream butter and sugar. Add eggs, pineapple, bananas, orange peel. Sift ... extract; stir in coconut and nuts. Mix well. Bake ... Makes 3 small loaves.
Mix first 5 ingredients. Add blended eggs and oil. Add remaining 5 ingredients. Makes 2 loaf pans. Bake at 350°F for 1 hour to 1 hour ...
Pour in large plastic bowl ... 1 c. raisins Coconut Pineapples, drain all juice Fruit ... pasty but the bread will be moist if not ... and dust with sugar.
25. ALOHA BREAD
Cream butter and sugar until ... Fold in undrained pineapple and coconut. Pour into 2 greased ... minutes. Check at 1 hour. Remove from pans to cool.
Heat oven to 350 degrees. ... Mash bananas. Drain pineapple and chop and pat dry. ... 1/4 cup of coconut, retaining the tablespoon of ... pan and cool completely.
Beat together eggs, oil, sugar ... in zucchini and pineapple. Sift and stir in ... mini loaf pans). Bake at 350°F for 45 minutes to 1 hour.
28. HAWAIIAN BREAD
Combine eggs and sugar; beat until light. Sift flour, salt and baking soda. Add to egg mixture and blend until smooth. Add the rest of the ...
29. ALOHA BREAD
Cream butter and sugar; add ... mini chips and coconut. Bake in well-greased loaf ... degrees. Large pans, 60-70 minutes; small pans, 50 minutes.
Combine flour, soda, salt, sugar ... Add cooking oil, pineapple, coconut, mashed bananas, vanilla and ... 325°F not as long as for Bundt pan.
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