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Results 21 - 30 of 63 for chuck sauerkraut
Shape meat loaf mix into individual serving-size loaves. (May use your own meat loaf recipe.) Place in 13x9 inch baking dish. Combine sauce ...
In Dutch oven over medium ... hours. Add undrained sauerkraut and sugar to meat. Cover ... 1 hour or until meat is fork tender. Serves 6 to 8.
Melt butter in 10" skillet. Spread sauerkraut with liquid evenly in skillet. ... over meat. Cover and simmer for 45 minutes or 1 hour. 4 servings.
Drain kraut well and snip ... and thyme. Add sauerkraut, onion mixture, ground chuck, sausage, and bread crumbs. ... mixture after 45 minutes.
25. JADOWSKA KAPUSTA
Cook each separate. Fry ground chuck and onion together. when brown, ... or pot. Cook sauerkraut about 45 minutes. Drain and ... be heated over again.
26. REUBEN MEATLOAF
1. Mix thoroughly 1/4 cup ... small bowl combine sauerkraut, caraway and shredded cheese. ... this recipe. Freeze one before baking for use later.
Mix hamburger, ground chuck, eggs, bread crumbs and ... Mix in saucepan sauerkraut, cranberry sauce, brown sugar, ... degree oven for 1 1/2 hours.
Mix. Roll into approximately 70 balls. Place in pan and cover with sauce. Mix and simmer. Then cover meatballs. Bake 1 1/2 hours, covered, ...
Season chopped meat. Make into ... Combine tomato sauce, brown sugar and sauerkraut. Add meatballs. Cook for about 1 hour. Even better the next day!
30. MEATBALLS
Mix above ingredients together. Form into balls. Put into 9 x 13 inch pan. Mix above ingredients. Simmer 15 minutes. Pour over meatballs. ...
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