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Results 21 - 30 of 91 for chuck roast marinade
Fry bacon in a large ... set aside. Sprinkle roast with lemon pepper marinade. Brown roast on all ... fat from pan drippings. Yield: 8 servings.
Pour marinade into dutch oven with tight ... Cook until thickened. Serve over meat, cut in thin slices at 30 degree angle. Yield: 6 to 8 servings.
23. BOURBON MARINADE
Mix together all marinade ingredients. Marinate roast in shallow pan overnight, occasionally ... grill 5 inches from coals for 30 minutes per side.
Combine all ingredients. Makes 1 1/3 cups. Sprinkle roast with tenderizer, pierce with a ... you wish. Baste frequently. Makes 4 to 6 servings.
Cook and stir garlic in ... dish. Pour California marinade over meat. Cover with plastic ... on meat. Place roast on grill 4 inches from ... with hot marinade. Mt. Home
26. MARINADES
Marinate roast overnight, then broil or cook ... Cover meat with lime juice, fresh ground pepper and garlic. Refrigerate overnight. Cook as above.
Place roast in deep container. Pour olive ... meat stand in marinade at least 4 hours or ... container and kept in refrigerator to be used again.
Combine all ingredients. Combine Basting ... 1/3 cups). Sprinkle roast on both sides with tenderizer, ... inch intervals. Pour Marinade-Basting Sauce over roast and ... frequently. Makes 4-6 servings.
29. MEAT MARINADE
Reduce recipe according to amount ... refrigerate overnight or several hours. Turn meat several times. Excellent also for venison roast, chops or steaks.
Sprinkle both sides of meat with a tenderizer (optional). Place in a shallow pan.
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