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Results 21 - 29 of 29 for choy red pepper
Prepare the vegetables. Place cauliflower, ... tender. Add bok choy greens for last minute of ... sea salt. Add pepper, if desired, and 1/2 ... hot chapatis. Serves 4.
22. STIR-FRY MUSSELS
Place frozen mussel meats in ... the broccoli, cauliflower, red pepper, onion and bok choy, tossing quickly until half ... to taste. Serves 4-6.
Combine all the vegetables in ... ginger, Accent and red pepper. In a separate mixing ... tablespoons of oil and the remaining spices and toss.
Cut up chicken, place in large pan, cover with water, simmer until meat separates from bone, cool. Discard bone and skin, cut meat into ...
Cut up pork chops, cook ... onion, celery, bok choy, and cauliflower, stirring continuously ... Add green and red pepper, cook 1 minute. Add ... boiled eggs and parsley.
26. ORIENTAL CHICKEN
Cut chicken into bite-size chunks. Marinate in ginger, red pepper, garlic and 2 tablespoons ... Add to chicken mixture. Can be served with rice.
Cook ground beef until all water is out and it is well cooked. Add 4 cups of water in the pot. Cut potatoes and put them in the pot with ...
28. RAW CHOP SUEY
Cut off and discard the ... head of bok choy and napa. Shred bok choy ... g protein, 2 g fat, 37 g carbohydrates, 0 cholesterol, 87 mg sodium.
29. PASTA AGRAVATA
Cook pasta "all dente", set ... teaspoon of cayenne pepper and use about 1 tablespoon ... Mixture should appear red in color. Add Tabasco sauce ... red or white wine!
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