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HOMEMADE VEGETABLE SOUP | |
2 lbs. ground beef 1 lg. onion 4 or 5 med. potatoes 2 cans mixed vegetables 2 c. macaroni 1/2 gal. tomato juice 1 lg. can of La Choy vegetables (if desired) 1/2 tsp. red ground pepper, to suit taste Cook ground beef until all water is out and it is well cooked. Add 4 cups of water in the pot. Cut potatoes and put them in the pot with water and meat. Cut up 1 whole onion and put in. Put macaroni and vegetables in then let cook until done. |
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