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Results 21 - 30 of 135 for chow oil
SAUCE: Blend all ingredients together ... 4 tablespoons peanut oil (or any cooking oil) in ... goes a long way. Do not fry with it! 6 servings.
22. PUPPY CHOW
Melt butter, chips and peanut ... coat bag. Next pour mixture into bag and shake like mad. Looks and feels like puppy chow. Stores very good!
Heat oil, salt, & pepper in ... Mix cornstarch, water, & soy sauce; add to vegetable mixture. stir until mixture thickens. Add chicken and heat.
Mix together, then add dressing.
25. PORK CHOW MEIN
Cook pork in large skillet in 1 tablespoon hot salad oil for about 10 minutes or ... thickened. Serve over chow mein noodles or hot rice. Yield: 4-5 servings.
Heat oil, salt and pepper in ... vegetables. Stir until thickened. Add meat and heat thoroughly. Serve over hot chow mein noodles or cooked rice.
Dissolve bouillon water. Add soy sauce, salt and pepper. Stir in cornstarch until dissolved. Slice celery diagonally 1/8 inch thick. Slice ...
In wok or kettle, cook pork strips in oil; add pepper, celery, onion, ... medium heat until thickened. Serve over chow mein noodles or cooked rice.
29. PUPPY CHOW
1. In small bowl, combine chocolate chips and oil. Microwave on high 1 ... is thoroughly coated with sugar. Refrigerate in airtight container.
Melt chocolate chips over low heat or in microwave with oil. Stir in peanut butter. ... Add coated cereal and shake. Store in covered container.
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