Results 21 - 30 of 37 for chow chow relish

Previous  1  2  3  4   Next

Grind vegetables, using coarse blade. Sprinkle with 1/2 cup salt; let stand overnight; rinse and drain. Combine remaining ingredients and ...

Combine chopped vegetables. Sprinkle with 3 tablespoons salt and let stand 4 to 6 hours in a cool place. Drain well. Combine and simmer 10 ...

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar and spices in ...

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar and spices; ...

Grind all vegetables. Boil with other ingredients until done. Seal in sterilized jars and refrigerate.



Combine chopped vegetables. Sprinkle with salt. Let stand 4-6 hours in a cool place. Drain well. Combine vinegar, sugar and spices in a ...

Put these through a food chopper. Add 8 cups sugar and mix well. Add three handfuls of salt. Let set three hours or overnight then drain ...

Boil corn 5 minutes. Cut from cob. Measure. Peel onions; remove seed from peppers. Chop and measure cabbage, onions, and peppers. Mix all ...

Put in bag: 1 oz. mustard seed

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar and spices; ...

Previous  1  2  3  4   Next

 

Recipe Index