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Results 21 - 30 of 20,370 for chocols
Preheat oven to 350°F. In a 1 cup measure, put cocoa powder; add a small amount of hot water and stir until cocoa dissolves. Fill remainder ...
Combine sugar, cocoa, butter and milk in a saucepan. On medium heat, bring to a boil for one full minute. Remove from heat. Stir in peanut ...
Boil together sugar, cocoa, butter and milk for 2 minutes. Add peanut butter and quick cooking oatmeal; mix well. Drop by spoonfuls onto ...
Preheat oven to 350°F. In a mixing bowl, sift together flour, sugar, cocoa, baking soda and salt. Add vanilla, mayonnaise and water. Beat ...
Combine all ingredients in a bowl. Transfer batter to a greased 8 or 9-inch square pan. Bake in a preheated 350°F oven until a toothpick ...
Scald the cream; while barely simmering, stir in the corn syrup and butter, just until melted. Turn off heat. Stir in chocolate and cocoa ...
In a medium saucepan, combine sugar, evaporated milk, butter, salt, syrup and cocoa. Bring to a boil and stir constantly until mixture ...
Tastes like those square chocolate "Chunky" candies in the foil wrappers. In microwave or double boiler, melt chocolate. Add raisins and/or ...
Grind or grate the chocolate chips in a food processor or blender to a fine consistency. In a small bowl, whisk together the egg yolk with ...
Melt chocolate bar in water over low heat stirring frequently. Remove from heat and allow to cool. Meanwhile, whip cream until it forms ...
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