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Results 21 - 30 of 252 for chocolate peanut butter cake
Preheat oven to 350°F. Combine butter, cocoa, water, eggs and ... 1/2 cups CREAMY peanut butter, 1 1/2 tablespoons vegetable ... over completely cooled cake. Heat butter, cocoa, buttermilk ... over peanut butter cake.
Mix peanut butter mousse. Pour into 6 cup ... 1 hour. Mix chocolate mousse (melt those chocolate pieces). ... Invert loaf onto cake rack. Remove pan; remove foil. ... and smooth all surfaces.
CRUST: Preheat oven to 350 ... springform pan with butter flavored Pam. Melt unsweetened chocolate, butter in top of ... until smooth. Add peanut butter with on and off ... chocolate. Chocolate as desired.
(Use a 13 x 9 ... mix large package chocolate instead of pudding with 2 ... add 1/2 cup peanut butter and mix until thick. Spread ... Chill in refrigerator. Serve.
Combine and mix thoroughly all ... NOT OVERBAKE. Add peanut butter to 10X sugar. Add the ... enough milk to make icing a spreadable consistency.
Lightly grease and flour a ... large bowl, cream butter with peanut butter. Add sugar and combine ... 25 minutes. Let cake cool in pan 30 minutes ... boiling. Pour over chocolate chips and whisk until it ... are missed. Serving Size: 16
Heat oven to 350 degrees. ... Add brown sugar, peanut butter, oil and half the ... frosting. Spiral the cake by putting spatula at center ... ounce melted unsweetened chocolate.
Mix flour and sugar. Bring to a boil the cocoa, butter, oil and water. Pour ... 1 minute. Add peanut butter (1 tablespoon). Cool and beat until creamy.
Preheat oven to 325°F. In ... 1/2 springform pan butter sides and bottom of pan. ... until smooth, add peanut butter and mix. Beat in ... Add sour cream, chocolate chips and lemon juice. Mix ... on top of cake and bake for 10 minutes. ... plastic wrap and refrigerate.
Mix and bring the first ... together. Bake at 350°F for 30 to 35 minutes. Mix all together. Add 1 cup peanut butter. Spread over cooled cake.
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