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chip dips
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chip dips
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21.
JEAN'S TACO CHIP DIP
This is always a crowd ... peppers, green onions, and finally black olives. Serve with plain taco
chips
. Scoop or spread "
dip
" onto taco
chips
. .
Ingredients: 11 (beef .. cheese .. cream .. olives .. onions .. peppers ...)
22.
H&W'S TRIP CHIP DIP
Mix salsa, hot sauce, cheese, ... is melted. Now, add peppers (if using) and sour cream. Serve with tortilla
chips
for a great home appetizer!
Ingredients: 6 (cream .. salsa .. sauce .. vinegar ...)
23.
THE ABSOLUTE BEST CHIP DIP
In a baking pan (8x8-inch is probably best) spread the cream cheese along bottom of pan. Proceed by emptying the can of chili on top of the ...
Ingredients: 4
24.
RED SAUCE (CHIP DIP)
Cover tomatoes and jalapenos with water, boil 10 to 12 minutes; tomatoes should still be fairly firm. Drain off excess liquid if any. ...
Ingredients: 6 (cilantro .. cloves .. onion .. salt .. tomatoes ...)
25.
CHIP AND DIP BURGERS
In medium bowl, combine beef, 1/4 cup crushed potato
chips
, 1/4 cup sour cream
dip
and relish; mix well. Shape ... as desired, turning frequently.
Ingredients: 7 (beef .. chips .. dip ...)
26.
SEASONED TORTILLA CHIPS & DIP
Chips
: In a large plastic ... Makes 64
chips
.
Dip
: Mix all ingredients together until blended and chill. Serve with
chips
or veggies. Makes 3 cups.
Ingredients: 7 (cream .. oregano .. paprika .. tortillas .. whip ...)
27.
CHIPPED BEEF DIP
Cream sour cream and cream ... Sprinkle with chopped nuts and bake at 350°F for 30 minutes. Serve with Triscuits or Corn
Chips
. Good hot or cold.
Ingredients: 6 (cheese .. cream .. onion .. walnuts ...)
28.
CHIPPED BEEF DIP
Cream together milk and cream cheese. Chop the chipped beef. Mix together rest of ingredients. Serve with Fritos. Tastes good warm.
Ingredients: 7 (cheese .. cream .. milk .. onion .. salt ...)
29.
HOMEMADE CHIP DIP
Mix together and chill 2 hours.
Ingredients: 5 (cream .. mayonnaise .. onion .. salt ...)
30.
CHIPPED BEEF DIP (Microwave)
Place onion, garlic and butter ... ingredients. mix well. Chill at least 2 hours. Use as
dip
for vegetables or
chips
or as cracker spread. Yields 2 cups.
Ingredients: 9 (cheese .. cream .. juice .. onion .. parsley ...)
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RECIPE PULSE
TRENDING NOW
RED WINE SANGRIA
CHICKEN ENCHILADA CASSEROLE
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FRESH STRAWBERRY CAKE
COD FILLETS
CARROT MUFFINS
DOUBLE BAKED POTATO
LOW FAT WAFFLE
DRIED PEACH PIE
ORIGINAL SCALLOPED POTATOES
CHICKEN COLD CUTS CASSEROLES
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FLOUR BASED CLAM CHOWDER
FRUIT SALAD DESSERT
CHORIZO CHILI
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