Chinese Chicken Garlic Sauce - Recipes - Page 3

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Results 21 - 30 of 338 for chinese chicken garlic sauce

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21. CHICKEN BREAST HAWAIIAN

Brown chicken in oil; remove. Cook green pepper with garlic in oil in same pan ... pineapple and soy sauce. Cook slowly until chicken ... 4 to 6 servings.

22. CHICKEN LO MEIN

The Chinese are great noodle lovers. Here, ... instead of the chicken. In a medium-sized bowl mix chicken, garlic, ginger and 1 tablespoon ... 4 or 5 servings.

23. CHICKEN WINGS WITH SWEET AND PUNGENT SAUCE

Cut chicken wings in sections. In a ... sherry, five spice, garlic and ginger. Add chicken and ... sweet and pungent sauce. In a small pan, ... Makes 1 1/2 cups.

24. MINUTE CHICKEN

Combine all marinade ingredients and mix well. Cut chicken into bite- size pieces and ... do and really does not take very much time to prepare.

25. CHICKEN AND VEGETABLE EGG ROLLS

Filling: Chop chicken in pieces and stir fry with garlic in a little oil about ... Mix together soy sauce, cornstarch and sugar. Pour ... plum sauce, hot mustard.

26. STIR-FRY LEMON CHICKEN

Stir together lemon juice, soy sauce, garlic, rind and ginger in bowl. Add chicken cubes. Cover and marinate for ... 1 minute. Serve with rice.

27. STIR-FRIED CHICKEN AND PEA PODS

In a small bowl mix all sauce ingredients; set aside. In a medium bowl, combine chicken, cornstarch, soy and sherry; ... heat. Stir in garlic and ginger. Add chicken and ... hot rice. Serves 4.

28. SWEET & SOUR CHICKEN BREASTS

Combine flour and garlic salt; coat chicken breasts. Cook chicken in hot ... Blend in soy sauce, catsup, vinegar and honey. ... onion. Makes 6 servings.

29. STICKY CHICKEN WINGS

Put all ingredients except chicken into 9x13 inch Corning dish ... are coated with sauce. Bake at 325 degrees. ... also be frozen and reheated.

30. SPICY SZECHUAN CHICKEN (HOT)

In a wok or large skillet, cook chicken in hot oil; remove. Cook ginger, garlic, onion for 2-3 minutes. ... 2 tablespoons plum sauce. Replace chicken. Add sauce ... quickly in hot wok.

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