Results 21 - 30 of 60 for chicken sopa

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Fry the shells with the ... shredded beef or chicken to add some heartiness. My ... to add just about everything, but cheese is the favorite.

Combine broth ingredients. Boil 30 minutes. Last 5 minutes add Albondigas (meat balls). Combine meat, cooked rice and brown in oil. Set ...

Brown vermicelli in small amount ... Simmer, then add chicken. Serves 6. Lite Version: ... Weight Watchers chicken broth packets plus 3 cups water.

Or 1/3 cup canned chopped chilies Place chicken breast in large saucepan with ... chilies, cilantro and vermicelli. Cook 15 minutes. Makes 6 servings.

Puree tomatoes, onion, garlic and water in a blender. Strain and set aside. Heat oil in large saucepan or Dutch oven. Break up pasta in ...



In saucepan heat water. Add bouillon cubes and tomato paste, stir to dissolve. Add garlic, onion, oregano, thyme, parsley and pepper. Bring ...

Toast and butter the bread. Break into large pieces and put several pieces in the bottom of each individual bowl. Drop whole uncooked egg ...

Heat the oil in a ... onions, garlic, para sopas, tomatoes and chicken stock; bring to a boil, ... over a very low heat for another 20 minutes.

Mix pasta and cooking oil ... to taste. Add chicken bouillon. Cook until nearly done ... thick, add more water. Add cooked chicken or hamburger.

Melt butter. Add onions. Cook ... and turkey or chicken. Place layer of tortillas ... heated and cheese is melted at 350 degrees. Serves 8-10.

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