| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 41 for chicken roma
Cut sirloin tip steak into thin strips. Cut chicken into thin strips. Cut up ... tortillas. Top with sour cream, lettuce and tomatoes (optional).
Preheat oven to 350 degrees. ... medium high heat. Add chicken base and butter. Reduce heat to low. Season to taste. Keep warm over very low heat.
23. JASMINE CAFE'S
Mix all ingredients well and ... refrigerate overnight. Place chicken, skin side down, on ... the side of each plate and serve. 1/2 cup total.
Rinse and pat chicken breasts dry, cut the chicken ... around the inside edge of bowl. Serve immediately. Serves 4 as a meal or 6 as a side salad.
25. GREEN CHILE STEW
Heat olive oil, brown meat, ... jalapeno, chile, and chicken stock and bring to a ... and pepper. Reduce heat and simmer until potatoes are done.
26. GREEK PASTA
Place the oil in a ... bones from the chicken breasts, and cut the chicken ... pasta, then sprinkle the cucumber and feta cheese over each serving.
27. SANTE FE CHICKEN
Marinate chicken breasts in salad dressing overnight ... platter. Top with tomato, green onion and a few olives. Makes a colorful and healthy serving!
28. $200 PAELLA
Preheat oven to 375 degrees. ... 5 minutes. Add chicken, pork and sausage. Brown. ... uncovered 5 minutes. Garnish with chopped parsley. Serves 12.
In a 4-5 quart pan, combine the broth, lemon peel, basil, thyme, and potatoes over high heat. Bring to a boil; cover tightly and simmer ...
Brown chicken in butter and olive oil. ... Sprinkle with herbs and salt. Add wine. Cover and cook for 45 minutes at 350 degrees. Serve over rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables