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Results 21 - 30 of 38,850 for chicken on the
21. CHICKEN POT PIE
Preheat oven to 400°F. Mix ... use fresh vegetables), chicken, and broth. (The mixture should be somewhat thick.) ... begins to brown too quickly.
In a heavy bottomed skillet, ... and garlic. Add chicken breasts and brown lightly. Do ... add it towards the end of the sauté). In ... 20 minutes. Place on serving dish and ladle over ... chicken breast per serving.
The following is an excerpt from ... Drury Kliment. Marinate chicken in lime juice and 1/4 ... servings. Copyright © 2006 Felicia Drury Kliment.
Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... an X into the top of popovers and squeeze ... mixture, then crimp on top crust. Make a vent ... 3 months in advance.
Mix the cans of soup with the ... cans cream of chicken soup and one can celery ... hours. Or cook on high for 3-4 hours. Variation: ... manual for best results!
Dry the chicken thoroughly with paper towels. In ... to brown evenly on all sides. Remove to a ... and buttered green peas or asparagus tips.
Wash the chicken pieces and pat dry. Spray ... with the seam on top. Seal it tightly with ... serve. Serve right in the foil for easy cleanup!
Cut chicken wings into 3 segments at ... for 1 minute on high. Pour oil into wok, ... about half an hour or until the liquid resembles molasses.
To prepare marinade, combine all ... a blender except chicken quarters. Remove all excess skin ... over each of the chicken quarters to evenly coat ... (one chicken quarter) on individual serving dishes and sprinkle ... church gathering. 24 Servings.
Combine lemon juice, tomato sauce, ... Ziploc bag. Add chicken pieces and marinate in refrigerator ... pieces together at the higher temperature, and the larger ... cooking your chicken on the grill, so this makes ... be the next day!
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