This dish is better the ... Freezes great. Dice chicken breasts and brown in large ... thawed or fresh okra and fresh thyme. Adjust seasoning ... leaves, serve and enjoy!
Melt butter and bacon drippings in a Dutch oven. Add okra, onion and green pepper. ... reducing heat. Add chicken and parsley. Cook until thoroughly heated. Yields 7 cups.
Heat butter in 3-quart saucepan until melted. Add okra, onion and green pepper; ... minutes. Stir in chicken and parsley; heat through. Serve ... rice. Makes 6 servings.
Simmer butter in kettle until soft, with green pepper, okra and chopped onion. Stir in chicken broth, tomatoes and bay leaf. ... parsley and cooked chicken.