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Results 21 - 30 of 37 for chicken breast liquid smoke
21. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken, stir to coat. Cover ... lettuce, guacamole, sour cream, shredded cheese, salsa, etc.
22. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken; stir to coat. Cover ... lettuce, guacamole, sour cream, shredded cheese and picante sauce.
23. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken; stir to coat. Cover ... shredded cheese, and picante sauce; then wrap. Yield: 3 servings.
24. JAMBALAYA
Brown meats together in skillet ... together and add liquid (2 cups for each cup ... at 375 degrees stirring well halfway through cooking time.
25. TERIYAKI CHICKEN
Combine first 7 ingredients; place ... plastic bag. Add chicken; cover and seal and ... degrees) for 4-5 minutes on each side. Yield: 6 servings.
26. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken, stir to coat. Cover ... cream, shredded cheese, and picante sauce; then wrap. Serves 3.
Pound chicken lightly between waxed paper to ... with garlic, soy liquid smoke, red pepper, sugar, oil, ... seasoned mayonnaise. Makes 4 servings.
28. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken; stir to coat. Cover ... picante sauce. Yield: 6 tortillas or 3 servings of two each.
29. CHICKEN FAJITAS
Combine first 5 ingredients in a small bowl. Add chicken; stir to coat. Cover ... cheese and picante sauce; then wrap and enjoy. Yield: 3 servings.
Combine first ingredients. Place in ... Loc bag. Place chicken in bag making sure it ... from marinade. Grill, covered, 4-5 minutes on each side.
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