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Results 21 - 30 of 34 for chess pie cornstarch
Mix eggs and sugar, beat well. Add cooled butter and cornstarch and fold in pineapple. Pour in uncooked pie shell and bake at 350 ... too soon, reduce heat.
22. LEMON CHESS PIE
Mix together; beat well. Pour into unbaked pie shell. Bake at 375 degrees until firm and golden brown.
23. CHESS PIE
Mix the butter, sugar and cornstarch, then about 1/3 of ... thoroughly. Pour into pie shell and sprinkle top with ... until the desired brownness.
24. LEMON CHESS PIE
Cream sugar and butter. Add ... 9 inch unbaked pie shell and bake at 375 ... set, about 40 minutes. Make sure you follow temperature directions.
25. CHESS PIE
Cream butter. Blend together the sugar and cornstarch, add to butter and ... Put mixture in pie crust and bake in 350 ... sets, about 35 minutes.
26. CHESS PIE
Cream butter and sugar. Add egg yolks and cornstarch; mix well. Then fold ... flavoring. Bake in uncooked pie shell in moderate oven until well done.
27. CHESS PIE
Cream butter and sugar until fluffy. Mix cornstarch to sugar before creaming it. ... Pour into unbaked pie shell. Bake at 350 degrees for 35-40 minutes.
28. CHESS PIE
Have butter at room temperature. ... other ingredients. Pour into unbaked pie shell. Make meringue of egg whites stiffly beaten with sugar added.
Mix all ingredients by hand ... in 2 regular pie crusts. Makes a very creamy pie. Bake at 400 degrees for 10 minutes; 300 degrees for 25 minutes.
30. CHESS PIE
Mix all ingredients, cook 2 minutes (do not boil). Bake in unbaked pie shell, 50-60 minutes at 350 degrees.
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