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Results 21 - 30 of 118 for cheesy potatoes velveeta cheese
21. CHEESY POTATOES
Combine cheese, half & half, and ... Pour over thawed potatoes in large pan. DON'T MIX! Let stand 1 hour before baking. Bake 1 hour at 350 degrees.
22. CHEESY BRAT STEW
Cook brat pieces, drain well, ... slowly for 30 minutes in covered skillet or until potatoes are done; then add cheese. When melted ready to serve.
23. CHEESY POTATOES
Melt first five ingredients on ... or microwave. Put potatoes in 9x12 pan. Cover with cheese mixture, then crushed cornflakes and ... 350°F for 50 minutes.
Cook until tender the onions, carrots and potatoes in water with bouillon. Add soup and cheese. Stir until cheese is melted.
In a large saucepan, combine potatoes, water, celery, carrots, onions, ... until thick. Add cheese. Stir until melted. Add ... water to desired consistency.
Melt cheeses, butter and half and ... frozen hash browns in a casserole dish. Let this stand for 45 minutes. Bake 45 to 55 minutes at 350 degrees.
27. CHEESY POTATOES
Spray a 9 x 13 ... Lay chunks of Velveeta on top. Put in 350 ... minutes, uncovered, take out and stir the melted cheese in. Bake 20 more minutes.
Melt mayonnaise and cheese together in saucepan. Mix with hash browns. Put in 9"x13" pan. Bake at 350 degrees for 1 hour.
Saute carrots, onion and celery ... broth, cream of potato soup and chopped green chilies. ... 30 minutes. Add cheese and simmer another 30 minutes. ... Serve in soup boats.
In a 6 quart pan, ... 3 inches of potatoes, cover with water. Add ... add 1/2 box Velveeta cheese, cubed, 1 can corn, ... cheese melts and serve.
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