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Results 21 - 30 of 34 for cheese potato salad
21. CHEESE POTATOES
Melt butter, then blend in ... Add milk and cheese. Cook, while stirring, to ... 2 1/2 quart casserole and bake for 30 minutes at 350 degrees.
Combine ingredients except oil; mix ... 2 inches of salad oil into a saucepan or ... until golden brown. Serve immediately. Yield: about 24 puffs.
In 4 quart saucepan over medium heat, in hot salad oil, cook onion, broccoli and ... often. Add undiluted potato and celery soups, milk, frozen ... lower heat, add cheese, cook, stirring frequently until cheese is melted. Makes 8 cups.
Combine all ingredients except oil for frying. Mix together well. Drop by tablespoons into hot fat 375 degrees and fry until golden on all ...
Saute broccoli, onion and oil. ... and flour and add to soup. Heat to boiling, then simmer 10 minutes. Add cheese and heat and stir until melted.
Wash and cut potatoes into ... of Good Seasoning cheese and garlic dry dressing. Mix ... and serve or warm in oven at 375 degrees for 10 minutes.
Mix salad dressing and potato flakes in a bowl. Beat ... degrees in glass pan or 375 degrees in metal 1/2 hour. Turn over and bake 1/2 hour more.
Combine peas, celery and ham in a salad bowl. Mix together cottage cheese, mustard, parsley and salt. ... cheese. Surround with potato chips. Makes 4 servings.
In 4 quart saucepan over medium heat, in hot salad oil, cook onion, broccoli, and ... stirring occasionally. Add potato and celery soups, water and ... blend flavors. Add cheese. Cook, stirring frequently, until cheese is melted.
BE SURE TO COAT ONLY ... even thickness. Spoon salad dressing over fish. Pat on crushed potato chips. Cook, uncovered on 100% ... Sprinkle with shredded cheese. Cook on HIGH 30 ... platter. Yield: 4 servings.
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