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Results 21 - 30 of 102 for cheese pierogi filling
21. BASIA'S PIEROGI
In mixing bowl combine flour ... Place 1 teaspoon filling on a circle. Pinch edges ... Boil gently uncovered 4-5 minutes or until pierogi float.
22. PIEROGI
Add the Cheddar cheese to the mashed potatoes. Add ... spoonful of potato filling on it. Fold over to ... from filling. Place pierogi on a slightly greased cookie ... strainer and drain well.
23. POLAND: PIEROGI
Roll out dough; cut with ... a teaspoon of filling in, fold dough over and ... Boil water, put pierogi in and boil until it ... cabbage is tender. Fill dough. Can use sauerkraut in place of cabbage.
Mix dough and fill as you would for ravioli. For filling mash potatoes and cheese together. Drop Pierogi in boiling water until they ... Pour over cooked Pierogi.
25. PIEROGI DOUGH
Use food processor to mix ... to the size pierogi you want. Dough grows by ... cutouts. To make filling, boil potatoes until just ... potatoes coarsely. Add cheese, sauteed onions, salt and ... is not too runny.
26. PIEROGI (POLISH)
Sift flour and salt into ... round spoon in filling, fold over and seal. Place in boiling water until pierogi floats. Remove and saute in butter or sauted onions.
Pour flour into large bowl. ... round cookie cutter. Fill dough with 1 tablespoon of Cheese or Sauerkraut Filling. Drop into boiling water, ... mixture on Sauerkraut Pierogi or melt 1 stick of ... and pepper; mix well.
28. PIEROGI
Filling: Add all ingredients to ... are hot (so cheese melts). Set aside to cool. ... form into a pierogi by folding over to form ... a health food store.)
Make dough with egg mixed ... about 2 tablespoons filling in center of each and ... pound of cottage cheese used, add 1 egg. Beat ... the basic dough ingredients.
Mix flour, eggs and salt. ... 1/2 teaspoon potato filling. Fold in half to ... Mash them with other ingredients. Let cool before filling dough.
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