Results 21 - 30 of 45 for cheese olive puffs

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Combine water and butter in ... addition. Beat in cheese, bacon and green onions. ... minutes until golden brown. Serve warm or at room temperature.

Place eggs, onion, olives and feta cheese in blender or processor. Process ... degrees for 20 minutes or until lightly browned. Yield: 55-60 puffs.

Blend together well. Form into ... around a stuffed olive and place on a cookie ... oven (425°F). When puffs are frozen, they may be ... Makes 30 medium puffs.

Cream the cheese with butter; stir in flour, ... completely around each olive (that you have drained and ... and freeze beforehand, then bake.

Mix together and roll into ... Vienna sausage or olive can be placed in the ... apart on ungreased cookie sheet. Bake at 450°F for 10 minutes.



At room temperature, mix spread, ... "play-dough" consistency. Pat olive pieces dry with paper towel. ... degrees. Bake frozen puffs for 10 minutes. Serve hot.

Thaw pastry; cut into 16 ... salami, 1 piece cheese and black olive half. Pull 2 opposite corners ... minutes until puffed. Makes 16 hors d'oeuvres.

Heat oven to 400 degrees. ... the chopped ham, olives and shredded cheese with the mayonnaise and pepper. ... temperature. Makes 16 turnovers.

Combine water and butter in ... Sprinkle with Parmesan cheese. Bake at 400 degrees ... third off cream puffs. Spoon cream cheese filling ... Yield about 3 dozen.

Blend cheese with butter. Stir in flour, ... mixture around each olive covering completely. Arrange on a ... minutes at 400 degrees. Makes 48 puffs.

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