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Results 21 - 30 of 117 for chard
21. VEGETABLE SOUP
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
Drain chopped cooked chard well. Mix thoroughly with crumbs ... patties about 1/2-inch thick. Fry in hot oil until golden brown on both sides.
23. SWISS CHARD
Heat frying pan. Add oil. ... minute. Add Swiss chard and onion, saute for 1 ... Reduce heat and cook for 5 minutes. Sprinkle with lemon juice.
24. SWISS CHARD
Wash Swiss chard well. Let 3 cups of ... kidney beans. Also add about 1/2 cup water. Sprinkle Romano cheese. Let simmer for another 5 minutes.
Cut stalks from washed chard leaves in 1" pieces. Place ... dish. Pour cheese over top and sprinkle with crumbs that have been coated with butter.
26. SWISS CHARD
Wash chard well; remove green leaves from ... gently mix so as not to dislodge chard. Cook in a preheated oven to 350 degrees for 30-40 minutes.
Boil stems in water with ... out water. Mash garlic and salt. Add oil. Add lemon and mint. Mix well and pour over Swiss chard stems. Toss well.
Preheat oven to 375°F. Sauté green onions in oil and mix with the rest of the ingredients (adding eggs one at a time). Mix well. ...
Preheat oven to 350 degrees. Wash, chop and steam greens for 5 minutes, using only the amount of water which clings to them after being ...
Fry out the garlic in olive oil taking care not to burn it. Add the celery and scallions and stir over heat until wilted. Add the chicken ...
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