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Results 21 - 30 of 117 for caramel layer cake
21. TURTLE CAKE
In a saucepan, over low heat, melt the caramels with butter and milk. Mix the cake according to the package direction. ... dish. Frost if desired.
22. TURTLE CAKE
Mix cake mix, butter, and 2/3 cup ... 10-15 minutes. Melt caramels in 1/3 cup milk. Pour ... Cover with rest of cake mixture. Bake 20 minutes.
In the medium mixing bowl combine cake mix, pumpkin, eggs, milk, baking ... and drizzle with caramel topping just before serving. Cut ... to serve. Serves 12.
Prepare and bake cake mix using package directions for ... whipped topping. Sprinkle with candy. Chill until serving time. Yield: 15 servings.
Combine all in a large ... lined) 9 inch cake pans at 350 degrees until ... and frost with Caramel Frosting. Combine all but vanilla ... is different, but o.k.
26. CARAMEL CAKE
Cream shortening, adding sugar slowly ... 2 greased 9-inch layer pans. Bake at 375 degrees ... reaches. Beat well as confectioners' sugar is added.
Cream butter and sugar. Add ... or 9 inch) cake pans. Divide batter evenly. Bake ... smooth. If too hard, add hot water or cream, stirring briskly.
Bake cake as directed in 13x9x2 inch ... into holes. Pour caramel topping over cake. Crush 6 ... cake. Top with Cool Whip and slivered almonds.
29. TURTLE CAKE
Melt caramels with milk in top of ... this before mixing cake (it takes a while to ... over partially baked layer to within 1/2 inch of ... cream or whipped topping.
30. TURTLE CAKE
Combine cake mix, water, eggs and butter; ... 350 degrees. Melt caramels with milk over low heat. ... degrees. Cool and top with whipped topping.
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