Captain Crunch Candy - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 40 for captain crunch candy

Previous 1 2 3 4 Next

21. WHITE CANDY

Heat chocolate in a 200 ... coated with chocolate. Spoon onto wax paper. Let cool. Store in an airtight container. Makes 85-100 pieces of candy.

22. ALMOND BARK CANDY

Melt almond bark in oven or microwave. Be sure no moisture is added. Pour over other ingredients in a large bowl. If marshmallows are in ...

23. COOKIE/CANDY

Melt almond bark in oven for 20 minutes (I melted in microwave). Mix in chunky peanut butter and vanilla. Put on wax paper by spoonfuls. ...

24. CHOCOLATE CANDY

Melt chocolate and mix with other ingredients. Drop onto waxed paper with a teaspoon. Makes about 90 to 100 pieces.

25. DISH PAN CANDY

Melt chocolate. Pour over everything and mix. Drop by teaspoon on wax paper. Let cool. Store in any closed container.

26. CANDY

Mix together. Pour on a cookie sheet. When "hardened", break into small pieces.

27. CEREAL CANDY

Melt chocolate bark and stir in other ingredients. Put on wax paper by the spoonfuls. Let dry.

28. ALMOND BARK CANDY

Melt almond bark. Stir in remaining ingredients. Pour onto wax paper to cool. Break into pieces after cooling and it is ready to eat.

29. CANDY CLUSTERS

Melt chocolate over warm water. Coat all ingredients and drop by spoonfuls onto waxed paper. Let cool completely. NOTE: Dark chocolate may ...

30. ALMOND BARK CANDY

Melt bark in 200 degree oven or microwave. Mix cereals, nuts and marshmallows in large bowl. Pour bark over and mix until all is well ...

Previous 1 2 3 4 Next

—Recipe Index—