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Results 21 - 30 of 625 for candied pineapple cake
Sift flour with spice. Cream ... Gradually add to cake batter. Turn into well-greased loaf ... it is ready for gifting at the Christmas season.
22. FRUIT CAKE
Bake cake as directed on box. Let ... pecans. Crumble spice cake into fruit mixture and mix well. Press into greased loaf pans. Makes 2 loaf cakes.
23. FRUIT CAKE
Mix candied fruit, nuts, raisins, sugar, shortening. ... pan. Put candied pineapple and cherries on top of cake. Bake 3 hours at ... of cake to moisten.
You will need a very ... chop nuts. Chop candied fruit coarsely. Put fruit, raisins, ... make two 3-layer cakes. Pour in greased, floured ... layers for each cake.
Melt the butter and marshmallows ... (ungreased). Let stand for about an hour. Run hot water over the bottom of the pan until the cake comes out.
Cream sugar and butter. Add ... desired. Punch holes in the layers and sprinkle coconut as you ice each cake layer. Top with cherries (optional).
Grease and line with brown paper, well greased 3 (1 pound) loaf pans, or 1 tube pan. Beat shortening and sugar until fluffy. Add eggs and ...
Cream butter and sugar. Add eggs, one at a time, beating constantly. Add flour and wine alternately. Add fruits that have been floured with ...
Combine all ingredients and bake 1-1/2 hours at 300°F. Cook at least a week or so in advance; seal good and refrigerate.
30. WHITE FRUIT CAKE
Combine sugar, butter, and eggs. Add baking powder and flour. Mix well. Add other ingredients. Bake 1/4 hour at 300 degrees and then 3 ...
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