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Results 21 - 30 of 157 for cake crescent rolls
Preheat oven to 350°F. Flatten ... 1 package of rolls in the bottom of a ... blueberries or strawberries, and pour on top of cream cheese mixture.
Wrap half the crescent rolls around each cake. Dip in egg white, ... seeds. Bake at 350 degrees for 15-20 minutes. Cool 10 minutes. Cut into wedges.
Heat oven to 350 degrees. ... Set aside. Unroll crescent dough into four 6 x ... perforations to seal. Roll or pat out each to ... baking. Bake as directed.
Press 1 package rolls in ungreased 9 x 13 ... Place 2nd package crescent rolls over top. Melt butter ... completely before cutting into squares.
Spray 13 x 9-inch pan ... one can of crescent rolls onto bottom of pan. Blend ... cinnamon/sugar mixture on top. Bake at 350°F for 35 to 40 minutes.
Beat cream cheese, egg yolk, ... until smooth. Remove crescent roll dough from can, place on ... minutes. Sprinkle with powdered sugar when cool.
Lay 1 package of crescent rolls in 9x13 ungreased pyrex pan. ... cinnamon and pecans. Bake at 350 degrees for 30-35 minutes until golden brown.
Cream together the cream cheese, ... spread 1 can rolls. Press seams together and ... on top of cake. Bake at 350°F for 20-25 minutes. Cool before cutting.
CRUST: Unroll 1 package crescent rolls, press into bottom of ... sugar, cinnamon and nuts on top. Bake at 350 degrees for 30 minutes. Cool and cut.
Mix cream cheese, lemon juice, ... Use 1 pkg. crescent rolls for bottom crust on greased ... sprinkle with slivered almonds and powdered sugar.
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