Results 21 - 30 of 340 for cake coffee frosting

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Preheat oven to 350 degrees. ... at 350 degrees. Cake is done when toothpick inserted ... remove from pan; frost when fully cool. In bowl, ... beating, add hot coffee to a thick smooth consistency.

Lightly grease 2 (9" x 1 1/2") layer cake pans. Dust with flour. Sift ... minutes. Cool and frost with Chocolate Mocha Frosting. In large bowl beat ... cocoa alternately with coffee until smooth. Makes 2 1/2 cups.

Preheat oven to 350 degrees. ... pans. Then prepare cake mix according to package directions. ... cakes completely. Prepare frosting. Prepare frosting and place ... Serves at least 16.

To make cake, cream butter and sugar; ... Add milk and coffee slowly. Beat with electric mixer ... minutes. To make frosting, cook cornstarch, salt, sugar ... frosting over cooled cake.

Mix all cake ingredients well. Mixture will be ... for 30-40 minutes. Frost when cool. Blend all frosting ingredients until fluffy. Frost cool cake.



Preheat over to 350 degrees. ... 1/2 inch layer cake pans; dust lightly with flour; ... with Chocolate Mocha Frosting; frost sides and top with remaining ... cooled espresso or coffee until creamy-smooth. Use to fill ... more Chocolate Cake recipes!

Separate the eggs. Beat yolks ... baking powder and coffee have been sifted. Add vinegar. ... Have to start cake out of the pan with ... made a day ahead.

Cream butter and sugar until ... with milk and coffee. Stir in jam. Bake ... overbake. Cool and frost. Cream butter and sugar ... and sides of cake.

Cream butter and sugar well. ... sour cream. Combine coffee and chocolate and melt in ... 5 for the cake. Also check the layers ... sugar. Beat well. Frost top and sides of mound cake.

Beat egg yolks until thick. ... alternately with cold coffee and vanilla to egg mixture. ... 2 ungreased 9-inch cake pans and bake in a ... Cool. To make frosting, cream shortening, butter, sugar ... thick whipped cream). Frost cake when cool. Cake layers ... to make four layers.

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