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Results 21 - 30 of 1,220 for buttermilk sugar eggs flour
So light and tender, they ... Sift and measure flour; sift again with sugar, salt and baking soda. Beat egg in medium bowl. Blend in buttermilk. Add dry ingredients, beating ... sugar. Stir into batter.
Mix butter, sugar and brown sugar together. Add eggs, buttermilk. Mix well. Add bananas, mashed. Mix together flour, soda, salt and add ... in pans 10 minutes.
Filling, Frosting, or both - ... 1 cup of sugar, 1/2 cup at a time. Add 1/2 cup of buttermilk. Set aside. Cream butter, ... creaming. Beat in eggs, one at a time. ... Refrigerate any leftover frosting.
In a medium bowl, beat egg well. Add baking soda, sugar, baking powder and salt. Beat well. Mix in buttermilk and oil. Slowly mix in flour. Add enough mix to a hot griddle and enjoy!
25. BUTTERMILK PIE
Beat eggs; combine with buttermilk. Add remaining ingredients (except ... at 275°F for 10 minutes. Increase to 350°F and bake 50 minutes more.
Beat egg, add buttermilk, then add dry ingredients ... along the edges; flip and bake the other side. Served with melted butter and maple syrup.
Preheat oven to 350°F. Grease 9x13-inch pan. Mix butter, sugars, eggs, buttermilk and vanilla, then add cocoa, flour, salt, and baking soda. ... be "sugary" or grainy.
In large mixing bowl, dissolve yeast in warm water. Add buttermilk, eggs, 2 1/2 cups flour, butter, sugar, baking powder and salt. ... chopped pecans and raisins.
Cream butter and sugar in mixer. Add bananas and mix well. Add eggs and continue mixing. Add soda that has been dissolved in buttermilk. Add with flour and salt. Fold in nuts. ... a 350 degree oven.
To prepare the pound cake: Grease and flour a 10-inch bundt pan or ... Put the uncracked eggs in a bowl and pour ... Slowly add the sugar, beating constantly, and continue ... half of the buttermilk. Alternate the remaining flour ... into slices. 16 slices.
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