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Results 21 - 30 of 68 for butter cream candy
Pour half and half into large bowl. Add pie filling; mix. Beat with wire whisk until well blended, 1 minute. Let stand 5 minutes. Fold in ...
Pour half and half into large bowl. Add pie filling mix. Beat with wire whisk until well blended, 1 minute. Let stand 5 minutes. Fold in ...
Pour half & half into large bowl. Add pie filling mix. Beat with wire whisk until well blended, 1 minute. Let stand 5 minutes. Fold in ...
Pour the half and half into a large bowl. Add the pudding mix. Beat with a wire whisk until well blended, about 1 minute. Let stand for 5 ...
Pour half and half (light cream or milk) into a large ... let stand 10 minutes to soften before serving. Store any leftover pie in the freezer.
Combine milk and sugar. Bring ... heat. Add peanut butter, butter, vanilla, nuts and marshmallow cream. Beat until mixture is ... and cut into squares.
Beat eggs with an electric ... sugar and peanut butter; mix well. Stir in candy and evaporated milk, mixing until ... 5 quart ice cream freezer. Freeze according to manufacturer's ... Yield: about 1 gallon.
Mix together and roll out ... Spread with peanut butter and roll up jelly-roll fashion. ... easily so you have to be very careful when rolling up.)
Make a graham cracker crust ... milk. Add ice cream to pudding. Make Dream Whip. ... top of ice cream mixture. Sprinkle Heath bars over the top.
In a large pot, mix ... heat, add peanut butter and marshmallow cream. Stir quickly and smoothly. ... into buttered dish. Chill in refrigerator.
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