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Results 21 - 30 of 240 for brown chicken gravy
Position rack in lowest third ... and cook until brown, about 4 minutes per ... remaining drippings. For Gravy: Heat roasting pan over ... with gravy. 6 servings.
Brown meat, sliced in strips, and ... ingredients; add to meat mixture. Stir lightly and cook 2 minutes. Serve with rice or chow mein noodles. Serves 4-6.
Combine first 5 ingredients. Stir ... teaspoon pepper. Place chicken in 1 1/2 quart oblong ... minutes. Stir in gravy and yogurt. Heat; do not ... over chicken. Serves 4.
24. TOMATO GRAVY
Melt butter in deep skillet ... cup water to gravy mix, stirring well. Stir gravy ... medium heat until thick. Serve over hot biscuits. Serves 4.
25. CHICKEN DRESSING
Preheat oven to 350°F. Add salt to chicken and cook. Remove chicken from ... 30 minutes, till brown. Crumble corn bread and ... you have a gravy like mixture. (Not too thick!)
26. CHICKEN GUMBO
Fry chicken. After chicken is done ... minutes. Add gumbo seasoning. Add gravy mix into gumbo. Cook for another 20 minutes and serve over rice.
Clean chicken real good. Put flour and ... much salt!, in brown bag. Shake 2-3 pieces at ... until thick. Substitute milk for water if you'd like.
Tenderize and flour veal. Saute ... keep warm. Add brown gravy to pan. To finish sauce, ... sauce over spinach with egg garnish. Makes 4 servings.
29. CITY CHICKEN
Have a butcher cut both ... oil until golden brown. Place in a 2 quart roaster and pour gravy, soup and water over ... 15 to 20 city chickens.
30. GIBLET GRAVY
Cover giblets with water in ... to loosen all brown bits from sides of pan. ... Add slowly to gravy mixture and continue to cook ... Bouquet." Yield: 5 cups.
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