Results 21 - 30 of 79 for brown casserole chicken vegetables

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Mix together. Place 1 pound frozen Tater Tots on top. Bake 1 hour at 350 degrees uncovered.

Mix according to directions, maybe adding a little more milk. Add 1 can of cream of mushroom soup. Bake uncovered for 1/2 hour 45 minutes. ...

Combine rice, carrots, and celery in large, greased casserole. Braise onions and Dinner ... desired, use 1 tablespoon Loma Linda Savorex in addition.

Drain grease off of pork. Add all other ingredients. Bake 1 hour at 350 degrees.

Saute onions and peppers. Combine all ingredients and bake at 450 degrees for 1 hour.



Layer hamburger in bottom of ... Separate and spread vegetables over hamburger. Spread soups on ... Use smaller pans and freeze before baking.

Mix well and put in a 9x13 baking dish. Bake covered in 350 degree oven approximately 1 1/4 hours with it uncovered the last 15-20 minutes.

Cook rice according to package directions. Mix ingredients together lightly. Place in a greased baking dish, 9 x 13 inch and bake 30 ...

Boil chicken until tender. Pick and tear ... separately. Drain all vegetables. Layer chicken in casserole dish. Spread peas over chicken. ... medium heat to brown flour. Add liquid from boiled ... until biscuits brown. Enjoy.

In a 4x9 dish, pour ... butter into the casserole dish, sprinkle the cracker crumbs ... while preparing the chicken. Add the olive oil ... Add chicken and brown lightly. Add the beer, cream ... Add the frozen vegetables and turn down the heat ... sheet. Serves 4-6 people.

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