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Results 21 - 30 of 130 for blue ice
21. BLUEBERRY PIE
Wash blueberries in advance and ... remain. Sprinkle the ice cold water lightly and evenly ... frozen vanilla yogurt, Cool Whip or ice cream.
In a medium bowl combine ... up. Spoon the ice cream in an oval shape ... powdered sugar, garnish with mint and serve immediately. Makes 4 servings.
Combine ice cream, flour and cinnamon in ... miniature muffin pans 2/3 full. Bake at 350 degrees for 20 to 25 minutes or until brown. 24 servings.
Crush blueberries, place in saucepan with water and boil until berries are soft, stirring to prevent scorching. Strain to remove hulls. ...
Soften ice cream. Add flour and stir ... berries. Spoon into paper lined muffin pans, filling 3/4 full. Bake 350 degrees for 20 to 25 minutes.
Cream together cream cheese and sugar, adding a little milk if needed. Spread evenly over the two pie shells. Sprinkle 1/2 cup nuts on each ...
Combine the ingredients in blender ... to break up ice crystals. Ready to serve in ... of 1 lemon, 2 cups crushed ice. Garnish with mint leaves.
28. BLUEBERRY ICE
Put blueberries through sieve. Add water to equal 1 1/2 cups. Reserve. Soak gelatin in cold water. Add boiling water and sugar. Stir until ...
Makes an excellent 4th of ... daiquiri. Put crushed ice in blender, add rum (I ... syrup. Blend. Garnish each serving with fresh blueberries.
Cook cake by direction. Mix sugar, cream cheese, and Cool Whip. Put cream mixture on layer, then put blueberry pie filling on top of it. ...
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