Results 21 - 30 of 87 for blue cheese salad dressing

Previous  1  2  3  4  5  6  7  8  9   Next

Mix all with blender or mixer. (Approximately 16 calories per tablespoon).

Stir and mix ingredients together. Pour into a jar and keep refrigerated until use.

(Can substitute low-cal sour cream). 1. Crumble Blue cheese as finely as possible with ... 1-2 weeks. 4. Use sparingly, a lot goes a long way!

Mix all ingredients and chill.

Combine all ingredients until smooth and creamy (a blender can be used). Makes 1 cup.



Place cleaned spinach in your favorite salad bowl. Add: In a separate container, mix: Pour over salad and toss.

Stir together all ingredients. Cover, chill. Makes 1 1/2 cups.

Add buttermilk to above ingredients to desired thickness. If too thick, add more mayonnaise.

Keep in closed jar.

Blend mayonnaise, cream, flavoring and ... a bowl. Crumble cheese into mixture and blend thoroughly. ... Serve over tossed salad or hearts of lettuce. Makes about 3 1/2 cups.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index