Results 21 - 30 of 75 for blintz filling

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PANCAKE: Combine beaten eggs, milk ... a tablespoon of filling in center of each cake ... Bake on griddle or fry pan until brown on both sides.

Early in day: In bowl ... serving: Heat pie filling with lemon peel; keep sauce ... Makes 12. Each blintz without sour cream: About 275 ... and 285 mg sodium.

Combine eggs, salt and milk; ... a spoonful of filling on browned side of each ... Blintzes. (Calorie saving per recipe approximately 54 to 108.)

In a bowl, with wire ... Repeat. Heat pie filling with lemon peel; keep sauce ... with blueberry sauce and, if you like, sour cream. Makes 12.

Make the batter by adding ... rounded tablespoonful of filling (see below) in center of ... through colander. Salt to taste. Add rest of ingredients.



1. In a small bowl, ... baking dish. Spread filling over batter. Filling will be ... down before cutting and serve with fresh raspberry sauce.

Blend all ingredients for batter ... 1. Mix all filling ingredients together. 2. Place 1 ... Program sponsored by Creative Worship in early 80's.)

Make Batter: In blender, beat ... use. Make Cheese Filling: In medium bowl, combine ... drops. For each blintz, brush inside of pan ... Makes 20 crepes. Fill Crepes: Spread 3 level tablespoons ... and preserves. Serves 5.

Beat 4 eggs. Add 1 ... Place a tablespoon filling on browned side of crepe. ... dollop of sour cream and your favorite preserves. Serve immediately.

Beat eggs and add milk. In a separate bowl put in flour, salt and sugar. Add milk and eggs to dry ingredients and beat until smooth. Add ...

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