Results 21 - 30 of 36 for black pepper sauce burger

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Combine chicken with vegetables and ... Form into 6 burgers. Grill or broil on ... outer edges of grill for a few minutes until lightly toasted.

Mix ingredients together. Knead for a few minutes. Shape into six patties. Fry in lightly oiled skillet or bake on oiled cookie sheet at ...

Saute onions, mushrooms, and garlic ... degrees for 20 minutes; turn over, then cook an additional 10 minutes. Makes 15 to 18 medium size burgers.

First, defrost corn. Grease a ... 350 degrees. Saute burger, remove and drain, use ... the onions and peppers. Combine the cooked burger, ... and peppers, tomato sauce, chili, cumin, kidney beans, ... and add chopped black olives and shredded cheese. Place ... is even good cold.

In large bowl combine all ... them up. Broil, grill or bake to desired doneness. Choose your favorite burger toppings. Yields: 4 to 6 burgers.



Mix all ingredients thoroughly. Makes about 18 (1/4 pound) burgers. Grill. These freeze well cooked or uncooked.

Brown hamburger and onions; drain. Add catsup, sauce, pepper and salt (heat). Place in ... degrees for 20 to 25 minutes or until biscuits are brown.

Grill or broil for 8 ... Add beef, barbecue sauce, salt and pepper. Whirl using on-off pulses ... 8 to 10 minutes, turning once. Serve on buns.

Mix all ingredients well and shape into 8-10 small patties. Broil or grill. Serve on small hamburger buns. 4-5 servings.

Season meat to taste. Add Worcestershire sauce and sour cream. Mix meat ... BROILER. Form 3 burger patties of equal size. Broil ... with lettuce and tomatoes.

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