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Results 21 - 30 of 680 for black cake
Cook cake as on box in long pan. Mix sugar, butter, vanilla, milk and black walnuts. Cook (boil) for 1 minute; pour over cake.
Cream butter and vegetable oil. ... 350°F for 25 to 35 minutes. Cream the cream cheese and butter. Stir in other ingredients and frost cake.
Cream sugar, butter, shortening, and ... three 9 inch cake pans. Pour batter in. Bake ... sugar and vanilla. Beat until smooth. Spread over cake.
Combine sugar, oil and eggs; ... minutes or until cake tests done. Pour hot coconut ... minutes. Remove from heat. Stir in extract. Pour over cake.
Cook at 350 degrees for 1 hour or until it begins to pull away from pan.
Mix all ingredients in order ... water (about 10 teaspoons) to make it about consistency of cream. Paint on with pastry brush while cake is warm.
Combine all the dry ingredients ... x 2 inch cake pan. Bake at 350 degrees ... milk. Beat until frosting is smooth and of spreading consistency.
Combine sugar, salad oil, and ... minutes or until cake tests done. Pour hot coconut ... minutes. Remove from heat; stir in flavoring. Yields 3/4 cup.
Beat shortening, add egg yolks and sugar, beat well. Sift flour, baking powder and salt together and add alternately with milk (a little at ...
Bake 2 layers of chocolate cake. Cool. Sprinkle 1 tablespoon ... of red food coloring for pink frosting. Flavor with a little Kirsch or vanilla.
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