| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 70 for biscuits peach cobbler
21. PEACH COBBLER
Combine biscuit mix and sugar. Soften butter ... mixture on top. Sprinkle with cinnamon, if desired. Bake at 425°F for 30 minutes or until brown.
Flour may be mixed unbleached ... thickness. With a biscuit cutter (round or other shape, as desired) cut 12 biscuits and place on top of ... or at room temperature.
Place butter in 3 quart casserole dish. Combine remaining ingredients, mixing well in the buttered casserole dish. Cover and bake at 350 ...
Melt butter in large rectangular pan. Mix biscuit mix, milk and sugar. Pour ... and juice over batter. Bake at 325°F until crust is brown.
Take a large baking dish ... to taste. Use biscuit dough over top of this ... into oven at about 450 degrees and bake until top is well browned.
Cook and stir until thickened and bubbly. Pour into casserole. Drop dough from a tablespoon onto hot fruit. Makes about 6 mounds. Bake 20 ...
Prepare biscuit dough using recipe. Sift together ... 1/4 inch thick. Cobbler: Add lemon juice to ... in 1/2 of peach mixture. Add more strips of ... minutes. Freezes very well.
28. MOM'S COBBLER
Put peaches, butter, sugar and ... (low boil) open biscuits and pinch off pieces (10 ... Let set and all the juice will absorb into the biscuit.
Microwave on High power first ... every minute) Mix biscuit topper ingredients together except for ... of sugar.) Pour peach mixture in conventional oven-proof bowl. ... degrees about 20 minutes.
30. PEACH COBBLER
Mix all ingredients. Roll out 4 biscuits. Cut in strips and ... the 6 remaining biscuits and put on top for crust. Bake at 400°F until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables