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Results 21 - 30 of 32 for best slaw
Mix ingredients and let stand in refrigerator 2 hours and drain and add mayonnaise as desired. Serves 6 to 8.
Mix all together and chill. Cover with Saran Wrap.
23. BEST EVER SLAW
Blend together mayonnaise, sour cream, onion, sugar and lemon juice; add pinch of salt. Combine pineapple, carrots, cabbage and almonds in ...
First, toast the bread. Then ... tomatoes. red onion and all that good stuff. You now have Shanda's famous best sandwich ever! I hope you enjoy!
Stir sugar, salt, and pepper in evaporated milk. Let stand 5 minutes. Stir to dissolve sugar. Stir vinegar in gradually to keep smooth. Mix ...
Sauté onion, celery, and garlic in a small skillet in olive oil until soft and opaque. Let cool until you can touch the onion mix without ...
Preheat oven to 350°F. Put ... time may vary based on your oven). Let cool, make some potato salad, slaw, slice loaf, eat, and enjoy! :) . Hostess
Mix enough water with the flour to form a paste. Then add the rice flour, slowly stirring it into the paste so as to avoid lumping. Once ...
Cut the salmon into manageable sized pieces for grilling (remove the skin and grey mudline). Soak the salmon in enough milk to cover it. ...
30. BEST PULLED PORK
Salt and pepper roast very ... crock-pot on low. Serve on a fresh roll or bun, piled high and covered with Country Cole Slaw (found in salad section).
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