Results 21 - 30 of 48 for best coconut cake

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Preheat oven to 350°F. Generously ... Fold in carrots, coconut, pineapple, and walnuts. Pour ... minutes. Cool in pan. Ice with Cream Cheese Frosting.

Sift together the flour, baking ... walnuts, pineapple and coconut; mixing well with each ... 1 hour. When cool frost. Keep cake refrigerated.

Put carrots in large mixing ... carrot mixture. Add coconut. Bake at 375 degrees ... Soften butter; add rest of ingredients. Spread on cooled cake.

Add salt to mashed potatoes. ... potato, confectioners sugar, coconut and vanilla. Mix well then ... well. Toothpick or cake tester may be used to ... wax paper to harden.

This is an Old Maine ... confectioner's sugar, flaked coconut and vanilla. Mix well, then ... A toothpick or cake tester may be used to ... sized needhams. Halves easily.



Mix oil, eggs, vanilla and ... Stir in carrots, coconut, pineapple, and nuts and ... flour. Pour in cake mixture. Bake at 350 degrees ... and spread on cake.

Cream together 2 (8 oz.) ... 9 or 10-inch cake pan. Bake at 350 degrees ... the frosting. Sprinkle with the coconut. One cake, 8 to 10 servings.

Combine and set aside to ... 25 minutes. Mix together and spread on warm cake. Brown under broiler watching carefully so coconut doesn't burn.

Beat together corn oil, sugar ... 9 or 10-inch cake pan. Bake at 350°F for ... and sides with coconut. Cream cheese and butter ... spread. Refrigerate frosted cake.

Preparation time: 35 minutes. Baking ... degrees. For one cake, 8 to 10 servings, ... Sprinkle with the coconut. Cream together 2 packages ... vanilla extract, blending well.

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